"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cupcake Filling Recipe

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This recipe for Cupcake Filling, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, August 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1 oz cream cheese
1/3 c sugar
1/2 c chocolate chips

Directions:
Directions:
Combine egg, cream cheese and sugar; add chocolate chips. Place about a tsp in cake batter before baking. Bake as usual. Good in Chocolate cake with butter brickle or Caramel frosting.

Personal Notes:
Personal Notes:
This is from Mary Pals.

 

 

 

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