"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

MAURICE SALAD Recipe

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This recipe for MAURICE SALAD, by , is from MOM'S COOKING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, August 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Iceberg lettuce
Tomatoes quarted
Cucumbers
Purple onion rings
Boiled eggs sliced
Midget sweet pickles sliced
Julienne strips of turkey, ham and swiss cheese

Dressing:
1 cup mayonnaise
1 cup Miracle whip
1 tbsp. onion juice
3 tbsp fresh parsley finely chopped
2 tsp. prepared musta


Directions:
Directions:
Mix together the dressing ingredients and chill.

Arrange the salad ingredients on salad plates. Top with croutons and dressing.

Personal Notes:
Personal Notes:
This recipe is served at Hudson's Dept. Store Restaurants and the most popular dish served.

 

 

 

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