"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Pumpkin Roll Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Roll, by , is from The Mellott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dianna Mellott
Added: Thursday, August 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs, lightly beaten
1 cup sugar
2/3 cup pumpkin
1 tsp. salt
1 tsp. baking soda
1/2 tsp. cinnamon
3/4 cup flour
1/2 cup chopped pecans

Filling:
8 oz. of cream cheese
2 tsp. margarine
1 tsp. milk
1 tsp. vanilla
1 cup of 10x sugar

Directions:
Directions:
Mix ingredients with a spoon. Spray a cookie sheet (one with edges) with Pam. Line with wax paper. Spray paper with Pam. Pour batter on sheet and sprinkle with pecans.Bake 15 minutes at 375.
Turn on to a tea towel sprinkled with powdered sugar. Pull off the wax paper and roll up tea towel. Cool for 20 minutes and spread with filling.
Reroll, chill, slice to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

231W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!