"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Lasagna 1 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lasagna 1, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Bigford
Added: Thursday, August 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 garlic toes or garlic powder
1 lb ground beef
1 pkg dry onion soup mix
1 can tomato paste
1 can tomato sauce
1 8 oz. pkg lasagna noodles
1/2 teaspoon salt
1 1/2 lb. mozzarella cheese
1/2 teaspoon sugar
1/4 teaspoon pepper
1/2 teaspoon oregano

Directions:
Directions:
Brown 2 garlic toes with 1 lb ground beef in 2 tablespoons hot oil. Stir in 1 pkg dry onion soup mix. Mix 1 1/2 cup water and tomato paste, tomato sauce, salt, pepper, sugar and oregano. Cover and simmer 30 minutes. Cook lasagna noodles. Put meat sauce in bottom of pan layer with cheese and noodles, putting meat sauce between 350 for 30 minutes

Personal Notes:
Personal Notes:
I prefer using the real, fresh garlic but it takes a while to peel.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

385W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!