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Yakisoba Recipe

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This recipe for Yakisoba, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Bigford
Added: Wednesday, August 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
steak
1 pkg of shredded cabbage
shredded carrots
1 15 oz. can of mushrooms
1 onion
1 green pepper
6 pkgs of beef ramen noodles or instant yakisoba noodles

Directions:
Directions:
Cut steak in cubes and brown in frying pan. Add chopped up onion with steak. When steak is browned drain. Then add green pepper, cabbage, carrots, and mushrooms to frying pan and simmer. Boil pan of water and cook ramen noodles according to pkg directions. Drain noodles and add seasoning from pkgs. Then add meat mixture. Enjoy!

 

 

 

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