"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brownies, by , is from Pioneer Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Newby
Added: Sunday, July 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1/2 c. cocoa
4 eggs
2 c. sugar
1 tsp. vanilla
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda

Frosting
1/4 c. cocoa
1/4 c. butter
5 T. milk
3 c. powdered sugar

Directions:
Directions:
Melt 1 cup butter and stir in 1/2 cup cocoa. Cool. Beat eggs; gradually add sugar a little at a time. Add vanilla and chocolate mixture. Sift together the flour, salt, and baking soda; add to creamed mixture. Pour into 9x13 inch greased baking pan. Bake at 350 for 30 minutes, until tooth pick inserted comes out clean. Cool.

Make frosting by melting butter and stirring in cocoa. Add mild and beat in powdered sugar to spreading consistency. Pour and spread over cooled brownies. Frosting will become more firm as it cools. Cut into bars.

Number Of Servings:
Number Of Servings:
Makes 2 dozen brownies
Personal Notes:
Personal Notes:
These are chewy and good.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!