"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Broccoli With Egg and Lemon sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli With Egg and Lemon sauce, by , is from The Boulris Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Johnson Boulris
Added: Sunday, July 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. oil
1/2 c. lemon juice
1/2 tsp. paprika
3/4 tsp. sugar
1/2 tsp. salt
1 T. minced dry onion
1 hard-boiled egg, chopped
broccoli

Directions:
Directions:
Mix together all ingredients except broccoli and egg and let stand at least 1 hour. Steam broccoli. Sprinkle egg over broccoli. Pour lemon sauce over egg and broccoli.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

358W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!