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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Chocolate Chip Cheese Ball Recipe

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This recipe for Chocolate Chip Cheese Ball is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1 stick of butter, softened
1/4 tsp. vanilla extract
3/4 c. confectioners sugar
2 Tbs. brown sugar
3/4 c. mini chocolate chips
3/4 c. pecans, chopped
Directions:
Directions:
Beat first three ingredients until fluffy.
Gradually add the sugars and beat until
combined. Stir in the chocolate chips.
Refrigerate for two hours. Place mixture on
plastic wrap and shape into a ball. Refrigerate
another hour. Remove and roll in pecans.
Serve with honey grahams or ginger snaps.
Personal Notes:
Personal Notes:
This recipe was given to me by Christina
Honaker, who worships with us. The first time
I had this was at a baby shower and it was
served with Teddy Grahams. It is very good!

 

 

 

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