"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Guacamole Recipe

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This recipe for Guacamole, by , is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynnette Wenstad
Added: Friday, July 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 large ripe avocados
1 large ripe tomato(chopped)
1 small chopped onion
1 tsp salt
1 canned jalapeņo pepper (chopped)
1 tsp lime juice

Directions:
Directions:
Mash avocados with fork until smooth. Add lime juice and mix. Add finely chopped tomatoes, chopped onion, salt and jalapeņo pepper. Mix well and serve with tostados.

 

 

 

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