"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, July 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
1/2 c butter
1/4 tsp salt
2 eggs
3 tbsp milk
1 tsp soda
2 c flour
1 c mashed bananas
1/2 c nuts

Directions:
Directions:
Cream sugar and butter, add eggs, milk and bananas. stir in dry ingredients and nuts. Put in greased loaf pan and bake for 1 hour at 350.

Personal Notes:
Personal Notes:
This is Grandma Otey's recipe.

 

 

 

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