"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Frozen Dessert Recipe

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This recipe for Frozen Dessert, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, July 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can Cherry Pie filling
20 oz can crushed pineapple, undrained
1 can Eagle Brand milk
Cool Whip

Directions:
Directions:
Mix 1st three ingredients together. Fold in cool whip and freeze.

Personal Notes:
Personal Notes:
This recipe is from Aunt Phylis.

 

 

 

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