"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Easy Sticky Buns Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Sticky Buns, by , is from A Taste of Blackhawk Country, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindra Dowd
Added: Thursday, July 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 tbsp. butter
1/4 c. firmly packed brown sugar
1/4 c. Karo Syrup, light or dark
1/4 c. chopped nuts
1/4 c. raisins
1/4 tsp. ground cinnamon
1 can refrigerator biscuits (10)

Directions:
Directions:
In a 9-in. round baking pan, melt butter in oven while preheating to 400. Remove from oven; stir in sugar, corn syrup, nuts, raisins and cinnamon. Place biscuits on top. Bake according to package directions or in a 400 oven for 15 minutes or until biscuits are well browned. Let stand 5 minutes in pan; invert on serving dish.

Number Of Servings:
Number Of Servings:
10 buns

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

485W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!