"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Creamed Peas Recipe

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This recipe for Creamed Peas, by , is from The Best of Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laurel Perry
Added: Wednesday, July 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups frozen green peas
2/3 cup water
1 tsp. sugar
1/8 tsp. salt
3 tbsp. butter
1/3 cup heavy cream, half and half or milk
2 tbsp. flour
1/2 tbsp. sugar
.

Directions:
Directions:
In a saucepan, bring peas, water, 1 tsp. sugar and salt to a boil. Stir in butter.
Whisk together cream, flour and sugar in a small bowl until smooth and blended. Stir into peas. Cook and stir over medium-high heat until thick and bubbly.
.

Number Of Servings:
Number Of Servings:
4

 

 

 

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