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Strawberry Flavored Fig Jam Recipe

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This recipe for Strawberry Flavored Fig Jam, by , is from The Sevin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jacinta Mason
Added: Sunday, July 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 cups mashed figs (about 9 heaping cups of whole figs)
6 cups sugar
4 small or two large packages strawberry-flavored gelatin.
1/2 lemon, sliced

Directions:
Directions:
Add sugar, gelatin and lemon to figs. Bring slowly to a boil. Boil for 15 minutes, stirring occasionally. Fill sterilized jars to within 1/2 inch of top and seal. Process in boiling water bath canner for 10 minutes.

 

 

 

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