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Hash Brown Bake Recipe

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This recipe for Hash Brown Bake, by , is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Reg and Diane Wiebe
Added: Sunday, July 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds of frozen Hash Browns
1 cup sour cream
2 cans Cream of Mushroom soup
1/2 cup melted butters
1 med. onion chopped
1 can Cheddar Cheese soup
1 cup grated Cheddar cheese
1/2 cup Parmesan Cheese

Directions:
Directions:
Mix first 8 ingredients in a 9"X12" baking dish. Sprinkle Parmesan Cheese on top.
Bake at 350 for 30 to 40 minutes.

Number Of Servings:
Number Of Servings:
6 - 8 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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