"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bubble Up Pizza Recipe

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This recipe for Bubble Up Pizza, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bev Tuinstra - Daughter in-law of Dick and Hester Tuinstra
Added: Friday, July 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Ground Beef
Green Pepper
Onions
Salt and Pepper
Mushrooms
Pepperoni
1 (14 oz) jar Pizza Quick Sauce
2 tubes buttermilk biscuits, quartered
8 oz Mozzarella cheese

Directions:
Directions:
Brown ground beef with green pepper, onion, salt and pepper. Add remaining ingredients except cheese and buiscuits. Mix well. Put into a greased 9 X 13 pan and bake uncovered for 30 - 40 minutes at 350. Add mozzarella and bake 10 min. more.

 

 

 

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