"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Basic Party Punch Recipe

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This recipe for Basic Party Punch, by , is from The Hall/Harding Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Abney
Added: Thursday, July 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 qts. water
2 c. sugar
2 c. strong tea (3 family size tea bags & 2 c. water - cool)
2 cans (6 oz. ea.) frozen lemonade concentrate - thawed
2 qts. cranberry cocktail juice
1 qt. apple juice
2 c. orange juice

Directions:
Directions:
Chill all ingredients. Just before serving - stit together in a large punch bowl.

Number Of Servings:
Number Of Servings:
60 1/2 cups

 

 

 

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