"Hunger is the best sauce in the world."--Cervantes

BLT Dip Recipe

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This recipe for BLT Dip, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kenny Mejeur - Great grandson of Ray and Reka Medendorp
Added: Tuesday, July 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sour cream
3 roma tomatoes, seeds removed and chopped
1 cup mayonaise
1- 3 oz jar real bacon bits
Town House Crackers

Directions:
Directions:
Combine sour cream, Mayonaise, bacon bits, and tomatoes and refrigerate 1 to 3 hours to blend flavors. Serve with crackers.

Personal Notes:
Personal Notes:
Serving suggestions: spoon into small bowl or hollowed out tomato.

 

 

 

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