"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Brittany's Favorite Peach Cobbler Recipe

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This recipe for Brittany's Favorite Peach Cobbler, by , is from Roper Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Annette Poche
Added: Monday, July 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
3/4 cup sugar
1 cup Pioneer Baking Mix
1 large can peaches
1 cup milk

Directions:
Directions:
Melt butter in 8 x 12 baking dish. Add baking mix, sugar and milk to melted butter. Spoon peaches on top of mixture. Bake at 400 for 40 minutes. Call Britt when it's ready!!!

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20

 

 

 

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