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Super Easy Cobbler Recipe

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This recipe for Super Easy Cobbler, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Sellers
Added: Sunday, July 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix
1 28 oz. cn. peaches (cherries, blueberries, pineapple etc.)
2 sticks butter, melted
1 1/2 c. brown sugar

Directions:
Directions:
Preheat the oven to 350. Well grease a 9x13 baking dish, juice and all. You probably should break the peach halves into smaller bite size pieces. Sprinkle the cake mix over the fruit in an even layer. Use your finger and poke 8-10 holes through the cake mix. Do not stir it!!! Drizzle melted butter evenly over the top. Finish it off by sprinkling the brown sugar evenly over the top.

Bake uncovered for 25-35 minutes until bubbly and light brown on top. Serve warm.

Personal Notes:
Personal Notes:
This recipe is quickly assembled and is so versatile that you can please most anybody that has a sweet tooth. I prefer to use a glass baking dish but I suppose a metal pan would work just as well. This basic recipe lends itself to many incarnations using different cake mixes and/or fruits. (Think Devil's food cake and cherries).

 

 

 

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