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Jezebel Sauce Spread Recipe

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This recipe for Jezebel Sauce Spread, by , is from The Best of Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rona Watts
Added: Friday, July 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (18oz) jar apple jelly
1 (18oz) jar apricot-pineapple preserves
1 Tbsp dry mustard
1 Tbsp pepper
3 Tbsp prepared horseradish
1 (8oz) block cream cheese

Directions:
Directions:
Stir together jelly, preserves, dry mustard, pepper, and horseradish. Place cream cheese on a serving tray and pour sauce over cream cheese. Serve with crackers.

Personal Notes:
Personal Notes:
This sauce is also used as a dipping sauce for pork or ham minus the cream cheese.

 

 

 

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