"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Beer Bread Recipe

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This recipe for Beer Bread, by , is from The Best of Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rona Watts
Added: Tuesday, July 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 cups self-rising flour
3 Tbsp sugar
3 Tbsp oil
1 can beer

Directions:
Directions:
Preheat oven to 350F.
Mix all ingredients. Place batter in a well greased
loaf pan. Bake for 1 hour.

 

 

 

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