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Cherry Cheese Cake Recipe

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This recipe for Cherry Cheese Cake, by , is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Sadler Yates
Added: Monday, July 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2-8 oz. Pkgs. Cream Cheese
8 ozs. kool whip
2 cups confectionery sugar
Graham Cracker crust
2 cans Cherry pie Filling

Directions:
Directions:
Mix together the cream cheese and confectionery sugar, then add kool whip. Spread evenly in crust.
Add the cherry pie filling.
Refrigerate for at leat 3 hours before serving.

 

 

 

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