"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pineapple Delight Recipe

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This recipe for Pineapple Delight, by , is from The Sadler Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Martha Sadler Yates
Added: Monday, July 9, 2007


3 egg White
1/2 tsp. Baking Powder
1 cup sugar
28 Crushed Ritz Crackers
1 cup chopped Nuts
8 oz. Kool Whip
1 can crushed Pineapple
1 Pint Strawberries
1/2 Pkg. Stawberry Glaze

Prehat oven to 350
Beat egg whites until stiff. Add baking powder to egg whites and continue beating while adding sugar. Mix in crackers and nuts. Spread in a baking dish and bake for 15 min.
Remove and let cool. Mix kool Whip with softened cream cheese and put in pineapple.Pour over crust and then add the strawberry glaze. Refrigerate.




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