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Broccoli Cheese Soup (slow cooker) Recipe

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This recipe for Broccoli Cheese Soup (slow cooker), by , is from A Taste of Childhood, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kate Meyvis
Added: Monday, July 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 - 16 oz packages frozen chopped broccoli
2 - 10 3/4 oz cans cheddar cheese soup
2 - 12 oz cans evaporated milk
1/2 tsp seasoned salt
1/4 tsp pepper

Directions:
Directions:
Combine everything in a crock pot and cook on low for 8-10 hours. Serve with tortilla chips or in a bread bowl.

Personal Notes:
Personal Notes:
It doesn't get much easier than this!

 

 

 

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