"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Whiskey Balls Recipe

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This recipe for Whiskey Balls, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Albritton Whiteside
Added: Thursday, July 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cups finely crushed vanilla wafers
2 TBS cocoa
1 cup confectioner's sugar
1 cup finely chopped pecans
3 TBS white corn syrup
1/4 cup whiskey

Directions:
Directions:
Blend dry ingredients together. Add syrup and whiskey and mix well. Form into 1 inch balls. Sprinkle with difted powdered sugar.

 

 

 

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