"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Classic Key Lime Pie Recipe

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This recipe for Classic Key Lime Pie, by , is from Grandmother Sullivan's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heidi Masanga
Added: Wednesday, July 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 egg yolks
1 14oz can sweetened condensed milk
4 oz Key lime juice(1/2 cup)
1 9 inch graham crust
whipped cream
lime slices

Directions:
Directions:
Preheat oven to 350
Combine youlks and condensed milk in medium bowl and mix well. Add lime juice a little at a time and whisk until smooth and creamy. Pour into crust and bake 15 minutes until set. Cool completely and refrigerate.

Serve chilled topped with whipped cream and garnished with lime slices.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10min prep & 15 min bake time

 

 

 

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