"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

10- MINUTE GERMAN SWEET CHOCOLATE PIE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 10- MINUTE GERMAN SWEET CHOCOLATE PIE, by , is from The WOODY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
TRICIA (POELMAN-MOLENKAMP) POTJER
Added: Wednesday, July 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 PKG. (4 OZ.) BAKER'S GERMAN'S SWEET CHOCOLATE
1/3 C. MILK
2 TBSP. SUGAR
1 PKG. (3 OZ.) CREAM CHEESE, SOFTENED
3 1/2 C. WHIPPED TOPPING, THAWED

Directions:
Directions:
HEAT CHOCOLATE AND 2 TBSP. OF THE MILK IN SAUCEPAN OVER LOW HEAT, STIRRING UNTIL CHOCOLATE IS MELTED. BEAT SUGAR INTO CREAM CHEESE; ADD REMAINING MILK AND CHOCOLATE MIXTURE AND BEAT UNTIL SMOOTH. FOLD IN WHIPPED TOPPING, BLENDING UNTIL SMOOTH. SPOON INTO CRUST. FREEZE UNTIL FIRM. ABOUT 4 HOURS. GARNISH WITH CHOCOLATE CURLS, IF DESIRED. STORE ANY LEFTOVER PIE IN FREEZER.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

297W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!