"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Dump Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dump Cake, by , is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeannette Sacco
Added: Monday, July 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cake mix (white or yellow)
1 cubes of margarine
1 large can pineapple
1 can pie filing.

Directions:
Directions:
Melt cube butter in pan. Sprinkle box cake mixture over butter. Drain pineapple and pour over cake mix over top, melt one cube butter drizzle over top. Bake 45-50 minutes in 350 degree oven. cup finely chopped nuts may be added on top the last 20 minutes. Serve with Cool Whip or whip cream. May be served warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

269W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!