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Kentucky Bourbon Balls Recipe

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This recipe for Kentucky Bourbon Balls, by , is from Joan Stewart's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Stewart
Added: Sunday, July 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups crushed vanilla wafers
1 cup sifted confectioners sugar
1 cup chopped walnuts or pecans
2 tbsp. cocoa
3 tbsp. light corn syrup
1/4 to 1/3 cup bourbon
confectioners sugar for rolling

Directions:
Directions:
Combine vanilla wafer crumbs, sugar, nuts, cocoa powder, corn syrup and bourbon in bowl. Mix until well blended. Mixture should be moist but not soggy.

Roll in walnut sized balls and then roll in powdered sugar.

Store in airtight container.

 

 

 

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