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Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dewey and Linda Albritton
Added: Sunday, July 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup light brown sugar
4 T butter soft
4 eggs
4 tsp flour
2 tsp vanilla
2 cups Karo Syrup
5 cups pecan (ground) grind in food processor
1 cup evaporated milk

Directions:
Directions:
Mix all ingridants together mix well. Pour into pie crusts. Bake 400 for 10 min. 375 35- 40 min.

Number Of Servings:
Number Of Servings:
Makes 2 deep pies or 3 traditional

 

 

 

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