"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Easy Tea Cakes Recipe

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This recipe for Easy Tea Cakes, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Magee Thornhill
Added: Saturday, June 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
2 cups sugar
1 cup oil
2 Tbsp vanilla
3 cups flour

Directions:
Directions:
Beat eggs, add sugar, mix well. Add oil and vanilla. Add flour. Drop on greased pan; flatten with a fork. Bake at 350 for 10 to 15 min.

 

 

 

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