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Broccoli Cheese Soup Recipe

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This recipe for Broccoli Cheese Soup, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fran McGuire - Daughter of George and Jennie Tuinstra
Added: Saturday, June 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 - (16 oz bags) broccoli
4 cans chicken broth
or 6 c water with bouillon cubes
10 oz to 1 lb Velveeta Cheese
1/4 to 1/2 tsp cayenne pepper (optional)

Directions:
Directions:
Cook veggies in water until tender. (Retain cooking water) Puree in blender. Return to water. Add broccoli and chicken broth. Cook until tender. Add
cheese, stirring until melted. Add cayenne pepper and seasonings of your choice.

 

 

 

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