"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Blueberry Coffee Cake Recipe

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This recipe for Blueberry Coffee Cake, by , is from Preserving The Elders Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Marciano
Added: Saturday, June 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
3/4 c. sugar
2 1/2 tsp. baking powder
3/4 tsp. salt
1/4 c. shortening
3/4 c. milk
1 egg
2 pint's blueberries

Topping
1/2 c. sugar 1/2 tsp. cinnamon
1/3 c. flour 1/4 c. soft butter

Directions:
Directions:
Preheat oven to 375. Grease an 8 or 9" pan. Blend all ingredients except blueberries, and beat vigorously for 1/2 minute. Carefully stir 2 cups of blueberries in the batter. Mix topping and sprinkle over batter in dish.

Number Of Servings:
Number Of Servings:
9 to 12
Preparation Time:
Preparation Time:
45 to 50 minutes
Personal Notes:
Personal Notes:
I recommend using a round pan and always fresh blueberries.

 

 

 

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