"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Lemon Squares Recipe

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This recipe for Lemon Squares, by , is from The 2007 Flemming Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mike & Ruth Flemming
Added: Friday, June 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1 cup butter (soft)
1/2 cup confectioners sugar
1/2 tsp. salt
4 eggs
2 cups sugar
1 tsp. baking powder
4 Tbsp. lemon juice

Directions:
Directions:
Heat oven to 350. Mix flour, butter, confectioners sugar and press in ungreased 9x13 pan. Bake 20 min. Beat eggs, sugar, powder, salt and lemon juice for 3 minutes. Pour over hot crust. Bake for 25 minutes. Sprinkle with powdered sugar.

Number Of Servings:
Number Of Servings:
Makes 18-24
Preparation Time:
Preparation Time:
45 min.

 

 

 

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