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Frozen Fruit Salad Recipe

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This recipe for Frozen Fruit Salad, by , is from The 2007 Flemming Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacey Stewart
Added: Thursday, June 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 16 ounce can crushed pineapple (undrained)
1 14 ounce can Eagle Brand condensed milk
1 8 ounce Cool Whip, thawed
1 16 ounce can cherry pie filling

Directions:
Directions:
Mix all ingredients together. Pour into 9 x 13 Pyrex dish and freeze. Cool and refreshingly sweet.

 

 

 

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