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Missy's Meat Loaf Recipe

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This recipe for Missy's Meat Loaf, by , is from The 2007 Flemming Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chip & Melissa Westberry
Added: Thursday, June 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1.5 lbs. hamburger or ground chuck
1.5 cups of crushed soda crackers
salt and pepper to taste
1.5 cups milk
2 small onions
1 cup ketchup
1/2 cup water
3 tbsp. sugar
3 tbsp; Worcestershire sauce
2 tbsp. vinegar

Directions:
Directions:
Cut up onions into small pieces. Mix ketchup, water, sugar, Worcestershire sauce, and vinegar to form topping. Mix hamburger, soda crackers, milk, onions and salt and pepper together. Form into 2 pans (can use two 9 inch Pyrex cake pans). Pour topping over meat.
Bake at 375 for 45 to 60 minutes.

Number Of Servings:
Number Of Servings:
8 to 10

 

 

 

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