"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grape Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grape Salad, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ardis Doezema - Daughter of Herman and Lilly Lodenstein
Added: Wednesday, June 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs red and/or green grapes
1 c Sour Cream
1 (8 oz) cream cheese
1 c sugar
2 tsp vanilla
Pecans crushed

Directions:
Directions:
Mix sour cream and cream cheese with sugar. Mix with grapes. Top with pecans. Refrigerate 4 to 8 hours.

Personal Notes:
Personal Notes:
This recipe was also contributed by Lil Paasman - Daughter of Dick and Hes Tuinstra

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

144W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!