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Lunch on a stick Recipe

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This recipe for Lunch on a stick, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kayla Barlen - Great great granddaughter of Ray and Reka Medendorp
Added: Monday, June 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
bread
lunch meat
cheese
grape tomatoes
lettuce
pickles
olives
wooden skewers

Directions:
Directions:
Cut up cubes of bread, lunch meat, and cheese. Slide the cubes and veggies onto a skewer choosing foods your child likes. Serve with mayonnaise or musteard for dipping.

 

 

 

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