"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Coconut Orange Fruit Dip Recipe

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This recipe for Coconut Orange Fruit Dip, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, June 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sour cream
1/2 cup powdered sugar
1/8 teaspoon allspice
1/4 cup flaked coconut
2 teaspoon greated orange peel

Directions:
Directions:
Combine sour cream, sugar, and allspice in bowl. Beat with wire whisk until well mixed. Stir in 1/4 cup coconut and orange peel. Cover and refridgerate 1 hour to blend flavors.

Serve with strawberries, apple slices or other fruit.

Number Of Servings:
Number Of Servings:
2 cups
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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