"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Ranch Ham and Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ranch Ham and Pasta Salad, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, June 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 unpeeled small new potatoes, cubed
2 cups uncooked radiatore pasta
2 cups broccoli flowerets
1 cup diced cooked ham
2 medium green onions, chopped
1/3 cup mayonnaise
1/3 cup ranch dressing
1/8 teaspoon pepper

Directions:
Directions:
Place potatoes in saucepan; add enough water to cover potatoes. Cover and heat to boiling; boil 4 minutes. Remove potatoes from water with slotted spoon.

Add pasta to water; cook and drain, add broccoli for last 2 minutes of cooking. Cool potatoes, pasta and broccoli slighly. Refrigerate about 1 hour.

Mix potatoes, pasta, broccoli, ham and onions in bowl. Mix mayonnaise ranch dressing and pepper; gently stir into potato mixture.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

875W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!