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Queso Recipe

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This recipe for Queso, by , is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelee Hall
Added: Monday, June 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Velveeta
1 can Rotel diced tomatoes & green chilies
1 lb. sausage (optional)
Chips

Directions:
Directions:
Cut Velveeta into chunks and place in container. Add can of Rotel. Melt slowly. Add browned sausage if desired. If it gets dry, add a little water or beer. This may be heated in microwave, on stove top, in crock pot or fondue pot. Serve warm.

 

 

 

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