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Cornmeal Cookies Recipe

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This recipe for Cornmeal Cookies, by , is from The Gosney Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Logan
Added: Monday, June 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. margarine
3/4 c. sugar
1 egg
1 tsp. baking powder
1 1/2 c. flour
1/4 tsp. salt
1/2 c. cornmeal
1/2 tsp. ground nutmeg, optional
1/2 c. raisins, optional

Directions:
Directions:
Preheat oven to 350. Cream margarine and sugar in large bowl. Add egg and beat well. Add remaining ingredients and mix well. Drop by teaspoons on greased cookie sheet. Bake about 15 minutes, until lightly browned on top.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I think the recipe is better with the nutmeg.

 

 

 

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