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Cheese Sauce Recipe

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This recipe for Cheese Sauce, by , is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bart & Dorene Bourgeois
Added: Monday, June 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 block of butter
1/2 cup flour
1 cup milk
8 oz chedder cheese


Directions:
Directions:
Melt butter on stove and add flour, mix and cook on low heat; add milk and cheese cook on low until thick. Add to your cooked cauliflower or any cooked vegetable.

 

 

 

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