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Chocolate Walnut Crumb Bars Recipe

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This recipe for Chocolate Walnut Crumb Bars, by , is from The Best of Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacey Lund
Added: Sunday, June 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter-softened
2 cups all-purpose flour
1/2 cup sugar
1/4 T. salt
2 cups semi-sweet chocolate morsels-divided
1 1/4 cups sweetened condensed milk
1 tsp vanilla,
1 cup chopped walnuts

Directions:
Directions:
Beat butter in large mixer bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of 13x9 inch baking pan coated with cooking
spray; reserve remaining mixture.

Bake in preheated 350 degree oven for 10 to 12 minutes or until edges are golden brown.

Warm 1 1/2 cups morsels and sweetened condensed milk in small, heavy saucepan over low heat, stirring until smooth. Stir in vanilla. Spread over hot crust.

Stir walnuts and remaining morsels into reserved crumb mixture; sprinkle over chocolate filling.

Bake in 350 degree oven for 25 to 30 minutes or until center is set. Cool in pan on wire rack.

Number Of Servings:
Number Of Servings:
Makes about 2 1/2 dozen bars.

 

 

 

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