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Cherry Fluff Recipe

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This recipe for Cherry Fluff, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Reggie Medendorp - Daughter-in-law of Ray and Reka Medendorp
Added: Sunday, June 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1- 8 oz container of Cool Whip
1 can Eagle Brand sweetened condensed milk
1 small can of crushed pineapple (drained)
1 large or 2 small cans of cherry pie filling

Directions:
Directions:
Mix well. Chill and serve.

 

 

 

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