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Easy Double Chocolate Cake Recipe

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This recipe for Easy Double Chocolate Cake, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Long Brown
Added: Sunday, June 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix
1 sm box vanilla instant pudding
1/2 c. water
1 c. chopped pecans
1 c. coconut
4 eggs
1 8-oz carton sour cream
1 6-oz. pkg. chocolate chips
1 bar German chocolate (melted)

Directions:
Directions:
Mix first 4 ingredients. Add eggs. Beat well. Add next 5 ingredients and mix well. Put in greased tube pan. Bake at 350 for 50-55 minutes.

 

 

 

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