"Do vegetarians eat animal crackers?"--Unknown

Pecan Macaroon Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan Macaroon Brownies, by , is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, June 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Brownies:
1 brownie mix
1/2 cup oil
1/4 cup water
2 eggs

Topping:
1 (8 oz) cream cheese
2 tablespoons flour
2 eggs
2 cups coconut
1 cup chopped pecans

Glaze:
1 cup chocolate chips
2 teaspoons oil

Directions:
Directions:
Heat oven to 350.

Grease 15 x 10 baking pan.

In bowl, combine all brownie ingredients Spread into pan.

In bowl, combine cream cheese, sugar, flour and 2 eggs; stir in coconut and 1 cup chopped pecans. Drop spoonfuls of cream cheese mixture over brownie batter; spread evenly.

Bake at 350 for 35-40 minutes.

Number Of Servings:
Number Of Servings:
48 bars
Preparation Time:
Preparation Time:
25 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

424W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!