"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Chile Con Queso Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chile Con Queso, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Gray - Granddaughter of Ray and Reka Medendorp
Added: Tuesday, June 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pound of Velveeta Cheese
1 can tomatoes and green chiles

Directions:
Directions:
Cut Velveeta cheese into chunks and place in heavy sauce pan. Add one can of tomatoes and green chiles and stir over low to medium heat until melted.

Personal Notes:
Personal Notes:
Stir constantly to prevent burning. Can also be done in the microwave.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!