"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Wedding Cake Icing Recipe

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This recipe for Wedding Cake Icing, by , is from The Aitken Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Aitken
Added: Monday, June 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. shortening
1/2 tsp salt
1 1/2 tsp clear imitation vanilla extract
1/4 tsp almond extract
1/2 c water
8 c. sifted xconfectioners' sugar

Directions:
Directions:
1. Mix shortening, water, vanilla, almond extract, and half of the powdered sugar with a mixer for 5-10 minutes (Its very important to mix this long)
2. Add the rest of the powdered sugar and beat just enough to mix in. 3. Add additional water for desired consistency,

Number Of Servings:
Number Of Servings:
16

 

 

 

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